By now, many restaurants have heard about AI reservation systems, the increasingly popular software solution that uses artificial intelligence to streamline and enhance the booking process. It has massive use cases across industries and chances are you’ve probably used something
Our collective love for coffee is no secret. When 75% of the nation are coffee drinkers and 28% consume three or more cups of coffee in a day, it’s obvious that the daily cuppa runs this region. As of 2024, there are
Fact: If anyone knows breweries, it has to be Australia and New Zealand. The total number of breweries in Australia now stands at 800 and growing, while New Zealand boasts its own list of over 200. The true definition of a
In the fast-paced – chop chop – world of the restaurant industry, taking a minute to engage with your customers to stand out from the competition can make all the difference. People like going to places where they are remembered, it’s
Australia has more than 2,400 wineries in 65 wine regions across the country – with over 100 grape variations. This equates to more than 30 million glasses of Australian wine consumed around the world every day, according to statistics from
Imagine walking into a restaurant – the host immediately greets you by name, and before you even sit down, your favourite drink appears at the table. Recommendations are personalised to your preferences without you even asking, and as you enjoy
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