See how .gr/eat Greek Cuisine uses Now Book It pre-authorisations to cut group no-shows and lift gift card spend by 20-30%.
See how Lusso Buffet uses Now Book It & Sadie to answer 780+ calls in a month, capturing bookings 24/7 while staff focus on the floor.
Rather than asking members to change how they book, the club wanted to make the phone experience work better. Here's how they made it happen with Sadie.
Learn how Izy.Aki, Brisbane's 20-seat tasting-menu izakaya, manages 200+ bookings a month with real-time visibility and guest preferences.
Learn how Noosa Yacht & Rowing Club ditched support tickets for a booking system their own team could manage, launch events and adjust in minutes.
See how Mosaic Hotel, an Adelaide venue with events, all-day dining and more, manages bookings and builds loyalty with Now Book It.
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