Sitting proudly along the Brisbane River at Kangaroo Point, Medley Cafe & Restaurant is more than just a venue with a view. It’s a love letter to heritage, migration and the kind of hospitality that makes you feel instantly at home.
The name Medley says it all. A celebration of diversity, the restaurant was born from the rich history of its riverside location, once a gateway for thousands of migrants arriving in Queensland to start a new chapter. For Owner Nick Pavlakis, that story hits close to home. His parents were part of that journey, settling in Brisbane decades ago and bringing with them the warmth of Cretan hospitality. Add in partner Serena’s roots in Wuhan, one of China’s great culinary cities, and you have a venue inspired by Greek generosity, Chinese flavour and Queensland produce.

There’s even a touch of American supper club magic in the mix, thanks to Nick’s father’s time working at the legendary Kahiki Supper Club in Ohio. Theatre, warmth and a sense of occasion run deep in the Pavlakis family story, and that energy is felt the moment you step inside Medley.
Today, Medley is known for its vibrant food, sweeping river views and welcoming service that feels personal and genuine. We caught up with Nick to talk about how the venue has evolved, the realities of running a restaurant in today’s climate and how Now Book It helps keep everything flowing smoothly behind the scenes.
“Hospitality has always been part of our story, for us, it’s about making people feel like family from the moment they book to the moment they leave.”
The new reality of running a restaurant
Like many venues across Australia, Medley has had to adapt quickly to the shifting landscape of post-COVID hospitality. Labour shortages, rising operational costs and changes in consumer behaviour have created a more complex operating environment than ever before.
Nick explained that while the team has been fortunate to build a strong, passionate crew, the reality is that every hour counts and every process needs to be efficient.
“Our biggest challenge has been navigating the post-COVID world, the labour market has changed dramatically and cost-of-living pressures affect both businesses and guests. You need to be smarter with how you operate.” Nick said.
For a venue that balances everyday dining, premium waterfront experiences and private events, the booking process can’t create extra friction.
“When your team is focused on delivering great service on the floor, the last thing you want is chaos behind the desk, the systems you use have to support you, not slow you down.”

Medley needed a reservation platform that was stable, intuitive and affordable, something that would work quietly in the background while the team focused on what they do best. For the venue, Now Book It has become that reliable backbone.
From the guest’s perspective, the booking journey is seamless. Diners can secure a table online in seconds, choose their preferred experience and receive instant confirmation. Automated reminders reduce no-shows and minimise back-and-forth communication.
From the team’s perspective, the time savings are significant. With fewer phone interruptions and less manual admin, staff can stay focused on delivering the kind of attentive service Medley is known for.
“Now our team spends more time with guests and less time managing bookings, that shift alone has been huge.”
“It’s simple, easy to use and it works every time, and compared to other providers, it’s incredibly cost-effective. That reliability and stability makes a big difference for us.”
Turning moments into memorable events
With its riverside location and versatile layout, Medley has always been a natural destination for celebrations and corporate gatherings. Now Book It’s event feature has helped the team elevate and streamline this side of the business.
Instead of juggling spreadsheets, emails and manual payments, events can be created and managed directly through the platform. Capacity is controlled, payments can be secured upfront and guest lists are organised in one place.
“It’s made running events so much smoother, everything is centralised, and we’re not chasing payments or confirmations.”
This not only reduces admin time but also strengthens cash flow by securing revenue in advance. In a climate where predictability is valuable, having pre-paid bookings for special events offers peace of mind.
The platform also allows Medley to present different booking options, giving guests the flexibility to choose from tiered dining experiences. Whether it’s premium add on’s or curated offerings, these options are built directly into the booking flow, helping the team plan ahead and capture additional revenue before guests even walk through the door.
“It gives us better visibility and better preparation, guest know what they’re booking, and we can deliver it properly.”

Gift card that keep giving
Another feature delivering consistent value for Medley is dining gift cards. Through Now Book It, guests can purchase digital vouchers directly from the venue’s website, with no manual handling required from the team.
In 2025 alone, Medley generated $7,000+ in gift card sales through the platform. Beyond the immediate cash flow benefit, those vouchers often translate into higher spend once redeemed.
“We’ve found that guests using gift cards tend to spend more than the value of the voucher, It’s a great way to bring new guests in and encourage them to enjoy the full experience.”
The simplicity of the system means gift cards operate quietly in the background, generating revenue during peak gifting periods and beyond.
Smarter decisions with better data and integrations
Medley also takes advantage of the Impact Data integration, connecting reservation data directly into a powerful marketing platform. Impact Data allows venues to capture and analyse guest behaviour, segment audiences and deliver targeted campaigns based on real insights.
Through the integration with Now Book It, Medley can see who is dining, how often they return and what experiences they engage with. That information helps the team stay connected with their community and design campaigns that resonate.
“The integration gives us clarity, we can see patterns in our bookings and tailor our communication accordingly.”
Whether it’s promoting a special event to previous attendees or re-engaging guests who haven’t visited in a while, the ability to act on real data strengthens marketing efforts and builds long-term loyalty.
“It’s not just about filling tables today, It’s about nurturing relationships so guests keep coming back.”

At its core, Medley is about connection. It’s about blending cultures, sharing stories and creating a dining experience that feels both vibrant and welcoming.
For Nick, having the right technology in place supports that bigger vision. When bookings are seamless, events are organised and guest data is accessible, the team can focus on delivering genuine hospitality.
“Everything we do comes back to the guest experience, Now Book It allows us to streamline the operational side so we can focus on the human side.”
In an industry that continues to evolve, stability and simplicity matter. For Medley Cafe & Restaurant, Now Book It provides both, helping this riverside favourite continue its journey of diversity, flavour and heartfelt service.
Book a table here at Medley Cafe & Restaurant
Now Book It tip: Leave a note to make the table setting special for your next milestone gathering and the team will include some magical little touches. Birthday time and anniversaries always come with a lovely surprise for guests at Medley!
