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To understand how Box Hill RSL refined its booking operations without losing its community feel, we spoke with Marketing and Compliance Manager, Rachael Forsyth, who has helped lead operational improvements across the venue.
Boasting an impressive collection of restaurant & cocktail bars, the House of Pocket Group has a knack for crafting some of Sydney’s most loved bar venues. With familiar names like Stitch Bar and Pocket Bar Terrigal under their belt, each venue
The Carpenter family purchased the Beach Hotel from Boag’s Brewery in the year 2000 and have since pushed the venue to become an incredibly busy staple in Tasmania’s North West Coast. With 21 unique brews flowing on 24 taps in
By now, many restaurants have heard about AI reservation systems, the increasingly popular software solution that uses artificial intelligence to streamline and enhance the booking process. It has massive use cases across industries and chances are you’ve probably used something
We don’t have to tell you the restaurant world runs on the fly. The incredibly fast-paced industry sees changes day in, day out — new menus, new seasons, new customers, new software. Every hospitality professional lives and breathes efficiency because
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